

Dinner Menu
Appetizers
These dishes are great for sharing
Shirazi Salad
A refreshing Persian salad made with finely chopped cucumbers, tomatoes, and onions, tossed in fresh lime juice and herbs. Light, crisp, and full of flavor, perfect as a starter or a side.

Easy Cheesy Puff Pastry Hot Dogs
Flaky puff pastry wrapped around a juicy hot dog with melted cheese, baked until golden.

Sambosa
Crispy pastry filled with a flavorful mixture of seasoned meat or vegetables.

Kuku Sabzi
Traditional Persian herb frittata made with fresh herbs, eggs, and aromatic spices.

Spinach Cheese Roll
Crispy pastry filled with a flavorful mixture of seasoned meat or vegetables.

Mini Pizza
Bite-sized pizza topped with melted cheese and savory ingredients.

Buffalo Chicken Tortilla Crisp
Crispy tortilla filled with spicy buffalo chicken and creamy cheese.

Mushroom Tart
Buttery tart filled with seasoned mushrooms and a rich, savory filling.

Kashk-e Bademjoon
Traditional Persian roasted eggplant dip topped with whey, fried onions, and mint.

Spinach Fatayer
Soft baked pastry filled with seasoned spinach and herbs.

Cheese Fatayer
Freshly baked pastry stuffed with a blend of creamy cheeses.

Mini Burger
Mini beef burger served on a soft bun with classic toppings.

Caesar Salad
Crisp romaine lettuce tossed with Caesar dressing, Parmesan cheese, and croutons.

Lebanese Fattoush Salad
Fresh vegetables mixed with herbs, toasted pita chips, and tangy sumac dressing.

Tahchin
Persian saffron rice cake layered with tender chicken and a crispy golden crust.

Salad Olivieh
Traditional Persian chicken and potato salad with pickles, peas, and mayonnaise.

Chicken Macaroni Salad
Creamy macaroni salad mixed with tender chicken and fresh vegetables.

Tabbouleh Salad
Fresh parsley salad with tomatoes, bulgur, lemon juice, and olive oil.

Antipasto Skewers
Skewers layered with Italian meats, cheeses, olives, and fresh vegetables.

Bang Bang Chicken Skewers
Grilled chicken skewers glazed with a creamy sweet and spicy Bang Bang sauce.

Shrimp Tempura with Sauce
Lightly battered crispy shrimp served with a flavorful dipping sauce.

Mains
A diverse range of flavorful dishes which are all sourced daily and locally
Zereshk Polo (Barberry Rice with Chicken)
Fragrant saffron rice topped with vibrant barberries and served with tender chicken, perfectly balanced sweet and tangy flavors.

Soltani Kabab (Combination Kabob)
A perfect combination of one skewer of Koobideh and one skewer of chicken kabab, offering the best of both flavors.

Ghorme Sabzi (Herb Stew with Beef and Beans)
A traditional Persian stew made with fresh herbs, tender beef, and kidney beans, slow-cooked for deep flavor with a hint of dried lime.

Gheimeh Bademjan (Eggplant and Beef Stew)
A rich tomato-based stew with beef, split peas, and tender eggplant. Smooth, hearty, and satisfying.

Akbar Joojeh (Northern Style Butter Chicken)
Juicy chicken cooked to a golden finish, served with butter and a touch of tangy pomegranate flavor.

Baghali Polo (Fava Bean & Dill Rice with Meat)
A classic Persian dish made with basmati rice, dill, and fava beans, typically served with tender lamb or chicken. Aromatic, flavorful, and beautifully layered.

Dessert
A selection of traditional sweets made with authentic ingredients and rich flavors.
Traditional Sweets
A variety of traditional Persian-style sweets and desserts, perfect for celebrations, gatherings, and catering tables.

